It is miso that Japanese wrestlers make. It is used for various dishes in the seasoning that represents Japan

Chop 2 garlic cloves into a rough bowl. Chop cashews or peanuts and so on. Stir in garlic and cashew nuts with sesame oil. Stir in minced pork and chicken meat. After giving up well. Put 3 tablespoons of minced meatball and 3 tablespoons of kochujang, 5 tablespoons of mirin and 5 tablespoons of sak…